4 chicken breasts, cut into strips
3 tablespoons oil
2 fresh clove garlic squeezed
2 tablespoons lemon juice
1 tablespoons Worchestershire
2 tablespoons cooking wine
1 teaspoons italian seasoning
Mix all ingredients and marinate chicken for a few hours or longer. Grill chicken until done.
Pasta
Pesto
Sun dried tomatoes
Olives
Feta cheese
Boil the pasta while the chicken is on the grill. Drain and add enough pesto until well coated. Add sun dried tomatoes, olives and top with feta cheese. Serve with the grilled chicken and your favorite veggie.
No comments:
Post a Comment